Jonny has always loved breakfast best and I used to cringe when he would devour huge Denver omelets loaded with meat and cheese, along with a pile of greasy home fries.  He was headed to the Flyers playoff game this morning (Go Flyers, they just won!  Woo hoo!), and I knew he would appreciate a yummy breakfast before he left.  I made him some Veggs with tofu and the above potatoes.  I did add some of his beloved Field Roast Italian sausage and cheddar Daiya to the Veggs, but I kept the potato...
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